Recipe of Super Quick Homemade Gluten Free Blueberry French Toast Casserole

Gluten Free Blueberry French Toast Casserole.

Gluten Free Blueberry French Toast Casserole

Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to prepare a special dish, gluten free blueberry french toast casserole. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Gluten Free Blueberry French Toast Casserole is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. Gluten Free Blueberry French Toast Casserole is something that I have loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook gluten free blueberry french toast casserole using 11 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Gluten Free Blueberry French Toast Casserole:

  1. {Get 12 slice of Gluten-free bread.
  2. {Make ready 8 oz of Cream cheese (2).
  3. {Get 1 cup of Blueberries (fresh or frozen).
  4. {Take 12 of Eggs.
  5. {Prepare 1 cup of Milk.
  6. {Take 1/3 cup of Maple syrup or honey.
  7. {Take of Blueberry Sauce.
  8. {Get 1 cup of Sugar.
  9. {Make ready 1 cup of Blueberries (fresh or frozen).
  10. {Get 2 tbsp of Cornstarch.
  11. {Take 1 tbsp of Butter.

Instructions to make Gluten Free Blueberry French Toast Casserole:

  1. Spray a 9 x 13 in. pan with Pam.
  2. Cut or tear bread into cubes and cover the bottom of the pan.
  3. Cut cream cheese into 1 in. cubes and arrange evenly on top of bread.
  4. Sprinkle blueberries on top.
  5. In a separate bowl, combine eggs, milk and maple syrup/honey.
  6. Pour the mixture over the contents of the pan.
  7. Cover the pan with foil and refrigerate overnight.
  8. For the sauce: Combine sugar and cornstarch with 1 cup water.
  9. Heat to boiling, stir 2-3 minutes until thickened.
  10. Add blueberries and simmer 8-10 minutes, stirring occasionally.
  11. Add butter and turn off heat (sauce may be stored overnight as well).
  12. The next morning: Preheat oven to 350°F.
  13. Bake covered casserole for thirty minutes.
  14. Uncover and bake for another thirty minutes, or until the top is golden brown and the center is firm.
  15. Warm sauce and serve.

So that's going to wrap it up with this exceptional food gluten free blueberry french toast casserole recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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