Recipe of Super Quick Homemade Chicken fried chicken w/ roasted garlic mushroom gravy

Chicken fried chicken w/ roasted garlic mushroom gravy.

Chicken fried chicken w/ roasted garlic mushroom gravy

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken fried chicken w/ roasted garlic mushroom gravy. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Chicken fried chicken w/ roasted garlic mushroom gravy is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They are nice and they look wonderful. Chicken fried chicken w/ roasted garlic mushroom gravy is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken fried chicken w/ roasted garlic mushroom gravy using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken fried chicken w/ roasted garlic mushroom gravy:

  1. {Make ready 1 cup of wheat flour.
  2. {Make ready 1 stick of butter.
  3. {Make ready 1 tablespoon of olive oil.
  4. {Make ready 8 oz of fresh mushrooms.
  5. {Prepare 1 of small onion (red or yellow).
  6. {Prepare 1 clove of garlic (roasted).
  7. {Make ready 2 of boneless skinless chicken breast (cut in half).
  8. {Get 4 oz of whole milk.
  9. {Prepare 2 oz of Gourmet Fournet Roasted garlic creole onion dip.
  10. {Get 1/2 tablespoon of salt.
  11. {Get 1/2 tablespoon of pepper.
  12. {Get 3 tablespoon of Tony Chacheries original creole seasoning.
  13. {Take 1 tablespoon of garlic powder.
  14. {Take 1 tablespoon of onion powder.
  15. {Take 6 oz of penne pasta.
  16. {Prepare 1 cup of your favorite brown gravy.
  17. {Take 1 cup of water.

Instructions to make Chicken fried chicken w/ roasted garlic mushroom gravy:

  1. Thinly sliced chicken breast in half. Trimming the fat off also. Mix flour, salt, pepper and 1 tablespoon of creole seasoning. Lightly coat chicken, then dip chicken in milk. Meanwhile, heat large skillet on medium heat. Then, Start heating 1 tablespoon of butter mixed with 1 tablespoon of olive oil. When oil and butter are heating up, coat chicken in seasoned flour for a second time. Place chicken in skillet for 6 minutes on each side or until the internal temperature is 165 degrees..
  2. In the same skillet the chicken was pan fried in melt 1/2 stick of butter, onion and garlic then Add freshly sliced mushrooms and sauté. When mushrooms are finished cooking add 1 cup of brown gravy and heat. Once your gravy is done take a tablespoon at a time and mix with 2 oz of Gourmet Fournet Roasted garlic creole onion dip until dip is warm enough to mix with gravy..
  3. Bring 6 cups of water to a boil. Add 1 tablespoon of salt, then add 6 oz of penne pasta. Boil for 7 minutes or desired tenderness. Drain. Toss penne with remaining butter from recipe..

So that is going to wrap it up for this exceptional food chicken fried chicken w/ roasted garlic mushroom gravy recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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