How to Prepare Ultimate Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels

Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels.

Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels

Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, brad's blackened ahi with prawn buttered pasta and sautéed brussels. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels is something that I've loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook brad's blackened ahi with prawn buttered pasta and sautéed brussels using 23 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels:

  1. {Make ready of for the Brussels.
  2. {Prepare 1/2 lb of Brussel sprouts, wash, trimmed, and cut in half.
  3. {Make ready 1/3 of LG sweet onion, chopped.
  4. {Get 1 tbs of bacon grease. or 5 bacon strips chopped.
  5. {Get to taste of salt and pepper.
  6. {Prepare 1 tbs of powdered chicken bouillon.
  7. {Prepare as needed of water.
  8. {Prepare of for the pasta.
  9. {Prepare 3/4 lb of LG prawns.
  10. {Make ready 1/2 box of tri colored rotini.
  11. {Take 1 cup of marinated mushrooms, artichoke, and sun dried tomato medley.
  12. {Take 1/4 of sweet onion, chopped.
  13. {Take 1 1/2 tsp of Italian seasoning.
  14. {Make ready 1/2 tsp of basil.
  15. {Prepare to taste of salt and pepper.
  16. {Make ready 4 tbs of butter.
  17. {Prepare 1 tsp of harissa infused olive oil.
  18. {Get of for the ahi.
  19. {Make ready 2 of thick cut ahi tuna steaks.
  20. {Get of original Mrs dash seasoning.
  21. {Prepare of mccormicks island wood fire grill seasoning.
  22. {Make ready 2-3 tbs of canola oil.
  23. {Take 2 tbs of harissa infused olive oil.

Steps to make Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels:

  1. Start by boiling pasta in 2 qt water till AL dentè. Drain rinse and set aside.
  2. In a frying pan add bacon or grease to pan. Add onion. Saute until onion gets translucent..
  3. Add the Brussels and saute until they start to brown. Stir often..
  4. Add bouillon and a half cup of water. Stir well. Cover and simmer. Continue to add water as needed and stir frequently until Brussels are tender. Salt and pepper to taste..
  5. Shell prawns.
  6. Using equal parts mccormicks and Mrs dash, coat tuna filets liberally on both sides. let sit while preparing the pasta..
  7. In another frying pan, heat harissa oil for the prawns. When hot add prawns and onion. Saute stirring constantly..
  8. After two minutes add marinated medley and seasonings..
  9. One minute before the prawns are done add pasta and butter. Toss to coat the pasta.
  10. While preparing the pasta in another frying pan, heat both oils for the ahi. On med high. Until oil just starts to smoke..
  11. Sear ahi for 1 to 1 1/2 minutes on each side. Do not cook past rare. Seasonings should blacken nicely.
  12. Serve and enjoy. For a spicier kick a little harissa oil can be drizzled over pasta or Brussels.

So that is going to wrap it up for this exceptional food brad's blackened ahi with prawn buttered pasta and sautéed brussels recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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