Recipe of Award-winning Vickys Cheeseburger Meatloaf, GF DF EF SF NF

Vickys Cheeseburger Meatloaf, GF DF EF SF NF.

Vickys Cheeseburger Meatloaf, GF DF EF SF NF

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, vickys cheeseburger meatloaf, gf df ef sf nf. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Vickys Cheeseburger Meatloaf, GF DF EF SF NF is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Vickys Cheeseburger Meatloaf, GF DF EF SF NF is something which I have loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook vickys cheeseburger meatloaf, gf df ef sf nf using 10 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Vickys Cheeseburger Meatloaf, GF DF EF SF NF:

  1. {Prepare 750 grams of minced beef.
  2. {Prepare 1 of large onion, finely chopped.
  3. {Get 1 tsp of salt.
  4. {Take 1 tsp of black pepper.
  5. {Make ready 120 ml of tomato ketchup, divided.
  6. {Make ready 2 slices of stale bread made into crumbs, see my recipe for GF.
  7. {Take 1 tbsp of yellow mustard.
  8. {Make ready of your favourite hamburger relish for topping.
  9. {Make ready 150 grams of grated cheese - I use Violife dairy-free brand.
  10. {Get of Any extras you like such as chopped gherkins, bacon etc.

Steps to make Vickys Cheeseburger Meatloaf, GF DF EF SF NF:

  1. Preheat the oven to gas 4 / 180C / 350°F. You'll also need a loaf tin and a sheet of parchment paper.
  2. Break up the mince and add it to a big bowl along with the chopped onion, salt & pepper, half of the tomato ketchup and as much breadcrumbs as needed to bind the mixture, around 2 slices or a quarter of a cup is enough. Add your extras at this point too https://cookpad.com/us/recipes/338020-vickys-quick-white-oven-bread-with-variations-gf-df-ef-sf-nf.
  3. Mix it together well until it binds and you can form a ball with the mixture.
  4. Lay out the sheet of parchment paper and pat out the meatloaf mixture to a rough rectangle, the same width as a normal sized loaf tin.
  5. Mix the rest of the ketchup with the mustard and spread it over the flattened meatloaf, leaving an inch border all around the outside edge.
  6. Sprinkle a quarter of the cheese on top of the sauce.
  7. Now using the side of parchment nearest you, start to roll the meatloaf over itself and away from you, like a swiss roll or jelly roll.
  8. Roll it over so the seam is facing up then place the loaf tin over the top and using the parchment to hold it in the tin, flip it all over.
  9. Mould the meatloaf to the tin them spread the top with your favourite hamburger relish.
  10. Bake for 45 minutes then remove from the oven and drain the fat from the tin by gently tipping it either side.
  11. Top the meatloaf with the remaining cheese then return to the oven for a further 5 minutes or until the cheese has melted.
  12. Let stand in the tin for 10 minutes before draining again then, using a small fish slice, remove from the tin onto a plate and slice into 6 portions.
  13. To make a bacon cheeseburger meatloaf simply add a few bacon rashers to the top halfway through cooking time and you can also add more sliced gherkins before the cheese topping if you like.

So that is going to wrap this up with this exceptional food vickys cheeseburger meatloaf, gf df ef sf nf recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

LihatTutupKomentar