Steps to Make Ultimate Cream of mushroom chicken pasta

Cream of mushroom chicken pasta.

Cream of mushroom chicken pasta

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, cream of mushroom chicken pasta. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cream of mushroom chicken pasta is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Cream of mushroom chicken pasta is something which I've loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook cream of mushroom chicken pasta using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cream of mushroom chicken pasta:

  1. {Make ready 1 lb of boneless chicken breast.
  2. {Prepare 1 can of cream of mushroom soup.
  3. {Prepare 1 head of broccoli.
  4. {Make ready 3 tbsp of all-purpose flour.
  5. {Get 3 tbsp of chicken bouillon.
  6. {Make ready 1/2 box of whole wheat pasta.
  7. {Take 1/2 can of hot water.
  8. {Take 1 tbsp of minced garlic.

Instructions to make Cream of mushroom chicken pasta:

  1. Put pasta to boil.
  2. While pasta is cooking add oil to pan to heat. Mix flour and chicken bouillon in a bowl. Coat your chicken breast with flour mixture. Add chicken to pan and brown both sides..
  3. .
  4. Once your pasta is al dente drain and add to your chicken. Pour the cream of chicken soup to the chicken and pasta with half/can of hot water add your garlic cover and simmer for 20 minutes..
  5. .

So that's going to wrap this up with this special food cream of mushroom chicken pasta recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!