Easiest Way to Make Perfect 三文鱼优格天使面 Salmon Yogurt Angel Hair Pasta

三文鱼优格天使面 Salmon Yogurt Angel Hair Pasta.

三文鱼优格天使面 Salmon Yogurt Angel Hair Pasta

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, 三文鱼优格天使面 salmon yogurt angel hair pasta. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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To begin with this particular recipe, we must prepare a few components. You can cook 三文鱼优格天使面 salmon yogurt angel hair pasta using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make 三文鱼优格天使面 Salmon Yogurt Angel Hair Pasta:

  1. {Take of 天使面 Angel hair pasta (150g).
  2. {Get of 三文鱼 Salmon fillet (1 piece 200g).
  3. {Make ready of 番茄 Tomato (1).
  4. {Get of 金针菇 Enokitake mushroom (20g).
  5. {Prepare of 肉碎 Minced meat (50g).
  6. {Get of 蒜米 Minced garlic.
  7. {Take of 优格 Plain yogurt.
  8. {Take of 番茄酱 Tomato sauce.
  9. {Take of 酱清 Light soy sauce.
  10. {Take of 胡椒粉 Pepper powder.
  11. {Get of 盐 Salt.
  12. {Make ready of 辣椒粉 Paprika.

Steps to make 三文鱼优格天使面 Salmon Yogurt Angel Hair Pasta:

  1. 滚水煮天使面,加少许油,约7分钟,备用 Cook angel hair pasta with boiling water and some oil, for ~7mins, stand-by.
  2. 三文鱼切小块。用少许盐,胡椒粉,辣椒粉撒上三文鱼。烤15分钟。Cut salmon fillet into pieces. Sprinkle a pinch of salt, pepper powder and paprika. Bake for 15mins..
  3. 混合一汤匙番茄酱,优格,酱清,备用。Mix 1 tablespoon of yogurt, tomato sauce and light soy sauce. Stand-by the mixed sauce.
  4. 番茄切丁 Cut tomato into dices.
  5. 热油炒香蒜米,加人肉碎,番茄和金针菇 Heat oil and fry minced garlic, add minced meat, tomato and enokitake mushroom.
  6. 加入天使面,三文鱼和混合酱翻炒。Add angel hair pasta and salmon. Add mixed sauce and stir-fry..

So that is going to wrap this up for this exceptional food 三文鱼优格天使面 salmon yogurt angel hair pasta recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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