How to Prepare Any-night-of-the-week Spicy Low Calorie Mushroom sauce With Rigatoni

Spicy Low Calorie Mushroom sauce With Rigatoni.

Spicy Low Calorie Mushroom sauce With Rigatoni

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy low calorie mushroom sauce with rigatoni. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Low Calorie Mushroom sauce With Rigatoni is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Spicy Low Calorie Mushroom sauce With Rigatoni is something which I've loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have spicy low calorie mushroom sauce with rigatoni using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spicy Low Calorie Mushroom sauce With Rigatoni:

  1. {Make ready 300 grams of Rigatoni pasta.
  2. {Make ready 500 grams of mushrooms (fresh).
  3. {Make ready 1/4 cup of dry white wine.
  4. {Get 1/4 cup of water.
  5. {Take 1 tsp of ground black pepper.
  6. {Prepare 1/2 tsp of oregano.
  7. {Make ready 2 tbsp of olive oil.
  8. {Get 10 grams of wheat flour - all purpose.
  9. {Get 2 clove of grated garlic.
  10. {Make ready 1/4 cup of cold water.
  11. {Take 1 tbsp of dry vegetable spice (or just salt to taste).
  12. {Make ready of fresh basil leaves.
  13. {Prepare 1 of grated parmesan cheese.

Instructions to make Spicy Low Calorie Mushroom sauce With Rigatoni:

  1. Cook Rigatoni, drain water and set aside.
  2. Cut mushrooms in pieces, then add them in a saucepan.
  3. Add oil, garlic, spices, the first 1/4 cup water and wine and cook until mushrooms soften nicely.
  4. Then in the other 1/4 cup cold water add 10 grams wheat flour - all purpse, mix with spoon nice and add in the cooking mushrooms (this should thick the liquids and make it sauce actually).
  5. Cook till the it get tick.
  6. Pour mushroom sauce into the cooked Rigatonies and mix all.
  7. Serve with few fresh basil leaves and sprinkle with grated parmesan cheese.

So that's going to wrap it up with this special food spicy low calorie mushroom sauce with rigatoni recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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