Recipe of Award-winning shiitake mushroom spaghetti

shiitake mushroom spaghetti.

shiitake mushroom spaghetti

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, shiitake mushroom spaghetti. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

shiitake mushroom spaghetti is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. shiitake mushroom spaghetti is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook shiitake mushroom spaghetti using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make shiitake mushroom spaghetti:

  1. {Get of pasta.
  2. {Take 1 box of pasta.
  3. {Prepare 1 lb of italian sausage.
  4. {Make ready 3 oz of shiitake mushrooms.
  5. {Take 1 tbsp of onion powder.
  6. {Take 1 tbsp of garlic powder.
  7. {Make ready 1 tbsp of pesto.
  8. {Prepare 1 can of marinara sauce (big can).

Instructions to make shiitake mushroom spaghetti:

  1. boil water to soften pasta add some olive oil to water so it doesn't stick and stir constantly.
  2. put shiitake mushrooms in water to soften them.
  3. cook italian sausage then add the shiitake mushrooms.
  4. add the rest of ingredients then add the marinara sauce.
  5. add pasta and stir everything together, bring to to a simmer and let rest for a coyple of minutes and serve add parmesan cheese if you like it.
  6. serves about 6 people w/generous proportions.

So that's going to wrap this up for this special food shiitake mushroom spaghetti recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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